Hajime Japanese Restaurant. This is only my second visit. Is a bungalow restaurant at Jalan Damai. Ample of car parking. Warm lighting and nice decor. I like the Eringi Butteryaki as appetizer. Is a wild mushroom cut in slice fried with butter. 1 plate for sure not enough (for me). The Unagi is really fresh. Yum..
I'm not a good food commenter, did't really know how to describe out the taste. But for sure you can see my face expression if you were eating with me. lol.
Oh~ we did order Kaisen Gyoza RM 20.00 & Wasabi Ice-Cream RM 10.00 (must try). My Leica was flat after snap the Unagi set. So, imagine it~